“Banacker and Spread” containing resistant​banana starch as​ functional dietery fiber win​ the​ 1st​ runner​-up Food​ Product​ Development​ Competition​ in​ the​ “Open​Can#27th”

Once again, our​ Food​ Technology​ Student​ team​ was​ announced​ as​ the​ 1st​ runner​-up​ on​ their​ achievements.​ Radapat Tedkeaw, Issariya Promjan, Thanakit Kaewwisate​ and​ Phakphum Wisetsing, the​ 3rd​ year​ students​ are​ actively advised by​ Dr.​Plengsuree​ Thiengnoi.