“MUKA-ITB Food Tech Exchange Program 2025” Short-term Student Exchange Program at Bandung Institute of Technology, Republic of Indonesia
On May 10, 2025, a group of students from the Food Technology program at Mahidol University, Kanchanaburi Campus, participated in a short-term academic exchange program at Bandung Institute of Technology in the Republic of Indonesia. The group was accompanied by Dr. Takon Wittayathanarattana and Dr. Rarisara Impaprasert, who served as faculty advisors. On this occasion, the delegation was warmly welcomed by Prof. Dr. Ir. Yogi Wibisono, Acting Dean of the Faculty of Industrial Technology, and Dr. Helen Julian, Acting Head of the Department of Food Engineering, along with faculty members from the Departments of Food Engineering and Chemical Engineering.
The objective of this program is to facilitate international academic knowledge exchange and to enhance students’ language proficiency and learning experience in the field of food technology. The exchange program is scheduled to take place from May 10-16, 2025.