“Banacker and Spread” containing resistantbanana starch as functional dietery fiber win the 1st runner-up Food Product Development Competition in the “OpenCan#27th”
“Banacker and Spread” containing resistantbanana starch as functional dietery fiber win the 1st runner-up Food Product Development Competition in the “OpenCan#27th” Once again, our Food Technology Student team was announced as the 1st runner-up on their achievements. Radapat Tedkeaw, Issariya Promjan, Thanakit Kaewwisate and Phakphum Wisetsing, the 3rd year students are actively advised by Dr.Plengsuree…