

ส่วนงาน: สาขาวิชาเทคโนโลยีการอาหาร
โทร: 034-585058
E-Mail: takon.wit@mahidol.ac.th
MUREX: Takon Wittayathanarattana
โทร: 034-585058
E-Mail: takon.wit@mahidol.ac.th
MUREX: Takon Wittayathanarattana
Takon Wittayathanarattana,Ph.D.
ดร.ถกล วิทยาธนรัตนา
ตำแหน่ง อาจารย์
การศึกษา
- Ph.D. in Agriculture (Environmental Science for Bioproduction) Chiba University, Japan 2565
ความเชี่ยวชาญ
1. Food Science and Technology : Environmental control for food production, storage, and cooking
2. Food Science and Technology : Integrating folklore, belief, and science for innovative food production
3. Food Science and Technology : Production of raw materials and seasonings for quality-designed foods
4. Food Science and Technology : Food Microbiology, Food Toxicology, and Food Safety
2. Food Science and Technology : Integrating folklore, belief, and science for innovative food production
3. Food Science and Technology : Production of raw materials and seasonings for quality-designed foods
4. Food Science and Technology : Food Microbiology, Food Toxicology, and Food Safety
ฝึกอบรม
Most Recent Conference
กำลังดำเนินการรวบรวมข้อมูลเพิ่มเติม
Most Recent Articles from Scopus
Utilization of Trichoderma viride to Increase Patchouli Alcohol from Crude Extract of Acehnese Patchouli Leaves
Biosaintifika / December 2024
A short-term cooling of root-zone temperature increases bioactive compounds in baby leaf Amaranthus tricolor L.
Frontiers in Plant Science / 15 July 2022
Enhancement of bioactive compounds in baby leaf Amaranthus tricolor L. using short-term application of UV-B irradiation
Plant Physiology and Biochemistry / 1 July 2022